window.dataLayer = window.dataLayer || []; function gtag(){dataLayer.push(arguments);} gtag('js', new Date()); gtag('config', 'G-P8NSCZBZXQ'); Skip to content
Food Orbit LogoFood Orbit LogoFood Orbit Logo
  • Home
  • About
    • Experts
  • Services
  • Events
  • Media
    • News
    • Videos
    • Publications
  • Contact
  • 03 March, 2024

    FAO/WHO food allergen risk assessment consultations

    FAO and WHO convened an expert group to review the list of global food allergens, recommend thresholds, review PAL and recommend improvements and devise an approach for labelling exemptions.

    Read more
  • Plant-based meats
    Event
    Regulations

    Keynote lecture highlights by Cesare Varallo

    Cesare Varallo
    04 Sep, 2023
  • Pesticides
    News
    Food Safety

    EFSA evaluated glyphosate for reapproval

    Bert Popping,Carmen Diaz-Amigo,Cesare Varallo,Francesco Montanari
    01 Aug, 2023
  • Aspartame
    Opinion
    Food Safety

    What is the heated debate about Aspartame?

    Bert Popping,Carmen Diaz-Amigo,Cesare Varallo,Francesco Montanari
    24 Jul, 2023
  • Titanium dioxide
    News
    Regulations

    The European Court of Justice annuls titanium dioxide regulation

    Bert Popping
    11 Jan, 2023
  • Food labeling
    News
    Labelling

    Joint FAO/WHO expert consultation on risk assessment of food allergens – Part 4: Exemptions

    Bert Popping
    05 Jan, 2023
  • Food inauthenticity
    News
    Food Fraud

    Food inauthenticity: authority activities, guidance for food operators, and mitigation tools

    Bert Popping
    18 Oct, 2022
  • Opinion
    Labelling, Regulations

    Best before dates and food waste

    Cesare Varallo
    11 Oct, 2022
  • Opinion
    Regulations

    Breaking news – MOAH levels in food in EU settled

    Cesare Varallo
    23 May, 2022

© 2022-2025 Food Orbit. All rights reserved.

Privacy Policy

|

Contact
Privacy Policy

|

Contact

© 2025 Food Orbit

Page load link
This website uses cookies and third party services. Settings OK

Tracking Cookies

Cookies help us improve this website and your experience.

Third Party Embeds

We respect your privacy. Our website uses a number of third-party embeds. Please select which one you would like to load by default by making a selection below and then clicking on Update Settings.

Privacy Policy

Please visit our Privacy Policy for additional information.
Go to Top